We grow the world's best varieties under macrotunnels — so every box leaves Huelva with one goal: to arrive perfect.
We are not a distributor with our own label. We don't resell what others harvest. We plant, care for, pick and ship — with our own hands, on our own land. The fruit that reaches your shelf, we sowed, harvested and handled ourselves.
We grow strawberries and blueberries under macrotunnels in the Moguer agricultural belt, in Huelva. We source plants from the world's leading nurseries, selecting each year the varieties that respond best to our climate — so the end customer always receives the firmest, most vibrant and sweetest fruit of the season.
In Huelva we grow everything under macrotunnels — both strawberry and blueberry. It is our way of providing warmth when it is missing, protecting from the Atlantic wind and shielding the fruit from hail and heavy rain. A small plastic architecture that cares for each plant until the exact day of harvest.
We refresh our selection each season working with the leading breeders in the sector. We source plants from leading geneticists and nurseries: Planasa, SanLucar, EmcoCal Masía Ciscar, Berry Genetics, Cuna de Platero and Fall Creek.
Plan your orders with our variety-level availability calendar.
Receiving, identifying and coding the fruit is the first step. After manual sorting and selection, we remove any fruit that doesn't meet RedBloom's quality standards. In the same flow we assemble the customer's packaging — punnet, wood or carton — place it in the outer box, run it on the conveyor and palletise it ready for dispatch.
Every lot is received, identified and coded with exact harvest time, plot and crew.
Hand-sorted berry by berry. Anything outside the RedBloom standard — size, colour, firmness — is removed.
Customer punnet, wood or carton — assembled, boxed, conveyed and palletised, ready for dispatch.
Our warehouse sits among the macrotunnels — hundreds of hectares of strawberry and blueberry we know intimately, every dawn.